子靈雅集

Waldorf Salad
Servings 8 servings
Ingredients:
Dressing:
-
6 Tbsp mayonnaise or plain yogurt (86.4 g) (3/8 cups)
-
1 tsp honey
-
1 Tbsp lemon zest
-
1 Tbsp lemon juice
-
1/2 teaspoon salt
-
Pinch of freshly ground black pepper
Salad:
-
2 apples cored and chopped into cubes (Sweet apples like Fuji or Honeycrisp recommended)
-
1 cup green seedless grapes quartered
-
1 cup celery thinly sliced
-
1 cup walnuts chopped
-
6 leaves butter lettuce for serving
Directions:
-
In a medium sized bowl, whisk together the mayonnaise (or yogurt), honey, lemon zest and juice, salt and pepper.
-
In a large bowl, combine apple, celery, grapes, and walnuts.
-
Pour dressing over salad and gently toss to combine.
-
Serve on a bed of fresh butter lettuce.
Notes
-
The best apples are crisp, sweet, juicy apples like a Fuji, Jonagold, or Honeycrisp. I prefer to leave the skin on for extra color and flavor.
-
Plain greek yogurt can be used in place of the mayonnaise, however you may need to add more honey to compensate for the tartness.